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OUR

APPETIZERS

ONOYA GYOZA 6.5

(pan fried, deep fried, boiled) Japanese dumplings filled w/ pork and vegetables

EDAMAME 4.5

boiled soybean w/ sea salt

KIM CHEE 4.5

CHICKEN KARAAGE 8

deep fried marinated chicken w/ lemon

CHICKEN KATSU 8

Japanese style crispy chicken cutlet, served with side of fresh salad and tonkatsu sauce

TENDERLOIN PORK KATSU 10

Japanese style crispy pork cutlet, served with side of fresh salad and tonkatsu sauce

SPRING ROLL 5.5

w/ shrimp, mozzorella cheese and shiso

SPICY MENMA 5

bamboo shoots marinated w/ our housemade spicy sauce

 

POTATO SALAD 5

Japanese style potato salad w/ ham, cucumber, onions and carrots

STEAMED CLAM 9.5

steamed w/ Japanese Sake, topped w/ garlic and cilantro

ONOYA SALAD 7.5

house salad with shiokonbu

 

SPICY TUNA CRISPY RICE 6

spicy tuna w/ crispy rice cake, avocado, jalapenos, w/ eel sauce

 

CALAMARI 8

fried squid legs w/ yuzu mayo

 

TAKOYAKI 7

fried octopus balls

 

SHISHITO PEPPER 5

fried shishito pepper w/ ponzu sauce & bonito flakes

 

AGEDASHI TOFU 6

deep fried tofu w/ shishito peppers and shoyu dashi

 

CAESAR SALAD 7.5

w/ yuzu chicken FRENCH FRIES 5 choice of regular, spicy or norishio

 

ASSORTED CHARSIU 10

our signature Onoya char siu (2 pc tontoro, 2pc searned pork belly, 2pc yuzu chicken)

 

VEGETABLE GYOZA 6.5

Japanese dumpling filled with vegetables

 

NEGI CHARSIU 5

marinated green onion and charsiu with our house-made spicy sauce